Breakfast Recipes

Gluten Free Breakfast Angela van Schaijk Gluten Free Breakfast Angela van Schaijk

Sausage and Sweet Potato Breakfast Hash

This Sausage and Sweet Potato Breakfast Hash is a comforting, protein-rich way to start the day, combining savoury flavours with just the right touch of natural sweetness. It’s the kind of breakfast that feels hearty and satisfying without being heavy — perfect for slow mornings, post-workout fuel, or even a simple breakfast-for-dinner option.

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Gluten Free Breakfast Angela van Schaijk Gluten Free Breakfast Angela van Schaijk

Spinach Feta Muffins

This Spinach and Feta Muffins is one of those timeless, feel-good recipes that fits effortlessly into everyday cooking while still feeling special. It brings together wholesome grains, vibrant greens, creamy cheeses, and protein-rich eggs in a way that is both comforting and nourishing.

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Gluten Free Breakfast Angela van Schaijk Gluten Free Breakfast Angela van Schaijk

High-Protein Chocolate Banana Oats

High-Protein Chocolate Banana Oats are the perfect example of comfort food that also fuels your body. Warm, creamy, and naturally sweet, this breakfast feels indulgent while quietly delivering everything you need to start the day strong. It’s ideal for busy mornings, post-workout recovery, or anytime you want something satisfying that keeps you full and energised for hours.

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Gluten Free Breakfast Angela van Schaijk Gluten Free Breakfast Angela van Schaijk

Banana and Chia Overnight Oat

Banana and Chia Overnight Oats are the definition of effortless nourishment — a calm, no-cook breakfast that works while you sleep and greets you ready to eat. This recipe is all about slowing mornings down while still fuelling your body properly. Creamy, lightly sweet, and naturally comforting, it fits perfectly into busy routines, meal prep habits, or anyone who wants a wholesome start without standing at the stove.

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Gluten Free Breakfast Angela van Schaijk Gluten Free Breakfast Angela van Schaijk

Lemon Poppyseed Oatmeal

This Lemon Poppyseed Oatmeal is a bright, comforting breakfast that feels both refreshing and nourishing at the same time. Inspired by the classic lemon–poppyseed flavour combination, it brings a little sunshine to your morning bowl, even on grey or busy days.

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Gluten Free Breakfast Angela van Schaijk Gluten Free Breakfast Angela van Schaijk

Make-Ahead Egg, Spinach and Feta Wraps

Busy mornings don’t have to mean boring or unbalanced breakfasts. These make-ahead egg, spinach and feta wraps are designed for real life — nourishing, satisfying, and easy to grab when time is tight. They’re the kind of recipe that supports consistency without sacrificing flavour, making them ideal for meal prep, workdays, school runs, or anytime you want a protein-rich meal ready to go.

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Gluten Free Breakfast Angela van Schaijk Gluten Free Breakfast Angela van Schaijk

Ground Beef and Eggs

Ground beef and eggs is one of those timeless, deeply satisfying meals that proves simple food can be incredibly powerful. This dish is hearty, savoury, and grounding — the kind of meal that keeps you full, energised, and truly nourished for hours. It works just as well for breakfast as it does for lunch or dinner, especially when you want something warm, protein-rich, and comforting without relying on complicated steps or long ingredient lists.

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Gluten Free Breakfast Angela van Schaijk Gluten Free Breakfast Angela van Schaijk

Herbed Egg Toast

Herbed Egg Toast is the kind of recipe that feels effortlessly elegant while still being deeply nourishing and practical. It brings together simple, familiar ingredients and transforms them into something fresh, vibrant, and satisfying—perfect for breakfast, brunch, lunch, or even a light dinner. Creamy, herby, and bright with lemon, this dish strikes a beautiful balance between comfort and freshness.

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Gluten Free Breakfast Angela van Schaijk Gluten Free Breakfast Angela van Schaijk

Protein-Packed Scrambled Eggs

These Protein-Packed Scrambled Eggs are the kind of simple, nourishing recipe that proves you don’t need complicated ingredients to create something deeply satisfying. Creamy, soft, and rich while still feeling light, this dish is perfect for busy mornings, post-workout meals, or anytime you want real food that truly fuels you.

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Gluten Free Breakfast Angela van Schaijk Gluten Free Breakfast Angela van Schaijk

Protein Cottage Cheese Pancakes

These Protein Cottage Cheese Pancakes are the perfect balance of fluffy texture, gentle sweetness, and real nourishment. Made with simple, everyday ingredients, they deliver a satisfying protein boost while still feeling light and comforting. Separating the eggs creates an airy batter that cooks into soft, tender pancakes with a beautifully delicate crumb.

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Gluten Free Breakfast Angela van Schaijk Gluten Free Breakfast Angela van Schaijk

Spinach-Dill Egg Wraps

These Spinach-Dill Egg Wraps are a fresh and flavourful take on a quick, nourishing meal that feels both light and indulgent. Soft, flexible egg wraps replace traditional bread, making this recipe naturally gluten free while still delivering plenty of substance and comfort.

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Fluffy Egg White Omelet

Light, airy, and surprisingly satisfying, this fluffy egg white omelet is proof that simple food can still feel special. It’s the kind of recipe that works beautifully for slow mornings, quick lunches, or protein-focused dinners when you want something nourishing without feeling heavy. Soft, delicate egg whites form a cloud-like base, while savoury additions bring depth, balance, and just enough indulgence to make it feel complete.

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Gluten Free Breakfast Angela van Schaijk Gluten Free Breakfast Angela van Schaijk

Strawberry Chia Pots

Strawberry chia pots are one of those quietly brilliant recipes that feel both indulgent and wholesome at the same time. They’re creamy, lightly sweet, and bursting with fresh strawberry flavour, making them perfect for breakfast, a nourishing snack, or a light dessert. This is the kind of recipe that fits seamlessly into real life: easy to prepare, ideal for meal prep, and just as enjoyable straight from the fridge as it is dressed up with toppings.

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Gluten Free Breakfast Angela van Schaijk Gluten Free Breakfast Angela van Schaijk

Kimchi and Avocado Toast

This kimchi and avocado toast is a perfect example of how simple ingredients can create bold, satisfying flavours with real nutritional value. It’s fresh yet savoury, comforting yet vibrant — the kind of meal that works just as well for breakfast, lunch, or a quick, nourishing dinner. Creamy avocado meets tangy, spicy kimchi, balanced by juicy tomato and crisp toasted sourdough for a dish that feels both indulgent and energising.

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