Stove Top Turmeric Granola

This Stove Top Turmeric Granola is warm, fragrant, and wonderfully crunchy, with a cosy, golden flavour that makes breakfast feel extra special. It’s the kind of granola you can whip up quickly without turning on the oven, filling your kitchen with the smell of toasted nuts, spices, and maple syrup. Perfect sprinkled over yogurt, smoothie bowls, or enjoyed by the handful when you need a little something satisfying.

The combination of nuts, seeds, and coconut creates layers of texture, while turmeric and cinnamon add gentle warmth and depth. Lightly sweetened and beautifully aromatic, this granola feels nourishing and indulgent at the same time — simple ingredients, big payoff.

Benefits of Each Ingredient

Coconut Oil – Helps everything toast evenly and adds a subtle richness.

Unsweetened Coconut Flakes – Bring crunch and a lightly toasted coconut flavour that forms the base of the granola.

Sunflower Seeds – Add nuttiness and a satisfying bite.

Pumpkin Seeds – Contribute earthy flavour and extra crunch.

Chia Seeds – Add texture and help bind the granola slightly while boosting its substance.

Cashews – Provide a creamy crunch and mild sweetness once toasted.

Almonds – Add structure, crunch, and a classic nutty flavour.

Turmeric – Gives the granola its warm golden colour and subtle earthy note.

Cinnamon – Adds cosy sweetness and balances the spices beautifully.

Vanilla Extract – Softens and rounds out all the flavours.

Maple Syrup – Lightly sweetens the granola and helps create those irresistible toasted clusters.

Crunchy, golden, and deeply comforting, this stovetop granola is a beautiful way to start the day or add texture to your favourite bowls