Vegetarian Breakfast Recipes

Gluten Free Vegetarian Breakfast Angela van Schaijk Gluten Free Vegetarian Breakfast Angela van Schaijk

High-Protein Chocolate Banana Oats

High-Protein Chocolate Banana Oats are the perfect example of comfort food that also fuels your body. Warm, creamy, and naturally sweet, this breakfast feels indulgent while quietly delivering everything you need to start the day strong. It’s ideal for busy mornings, post-workout recovery, or anytime you want something satisfying that keeps you full and energised for hours.

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Gluten Free Vegetarian Breakfast Angela van Schaijk Gluten Free Vegetarian Breakfast Angela van Schaijk

Make-Ahead Egg, Spinach and Feta Wraps

Busy mornings don’t have to mean boring or unbalanced breakfasts. These make-ahead egg, spinach and feta wraps are designed for real life — nourishing, satisfying, and easy to grab when time is tight. They’re the kind of recipe that supports consistency without sacrificing flavour, making them ideal for meal prep, workdays, school runs, or anytime you want a protein-rich meal ready to go.

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Gluten Free Vegetarian Breakfast Angela van Schaijk Gluten Free Vegetarian Breakfast Angela van Schaijk

Low-Carb Granola

This Low-Carb Granola is a deeply satisfying alternative to traditional oat-based granola, designed for those who want crunch, richness, and comfort without the blood-sugar spikes. It’s toasty, nutty, and naturally indulgent, with clusters that feel just as luxurious as classic granola—yet far more balanced and satiating.

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Gluten Free Vegetarian Breakfast Angela van Schaijk Gluten Free Vegetarian Breakfast Angela van Schaijk

Spinach, Zucchini and Pea Fritatta

This Spinach, Zucchini and Pea Frittata is a fresh, nourishing dish that brings together tender vegetables, creamy cheeses, and fluffy eggs in one simple yet satisfying bake. It’s the kind of recipe that works just as well for a relaxed weekend brunch as it does for meal prep during the week, offering both comfort and nutrition in every slice.

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Gluten Free Vegetarian Breakfast Angela van Schaijk Gluten Free Vegetarian Breakfast Angela van Schaijk

Chia Cottage Cheese Pudding

This Chia Cottage Cheese Pudding is a simple yet nourishing recipe that turns everyday ingredients into a creamy, satisfying dish perfect for breakfast, a post-workout snack, or a healthy dessert. Blended cottage cheese creates a smooth, velvety base, while chia seeds thicken the pudding naturally and add a gentle texture that makes each spoonful both comforting and filling.

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