Vegetarian Breakfast Recipes

Gluten Free Vegetarian Breakfast Angela van Schaijk Gluten Free Vegetarian Breakfast Angela van Schaijk

Sweet Berry Cottage Cheese Bowl

This Sweet Berry Cottage Cheese Bowl is a quick, wholesome breakfast or snack that combines creamy, protein-rich cottage cheese with the natural sweetness of berries and a touch of nutty indulgence. Low-carb granola adds satisfying crunch, while peanut butter and a hint of cinnamon elevate the flavours, creating a balanced, energising bowl that keeps you full and satisfied.

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Gluten Free Vegetarian Breakfast Angela van Schaijk Gluten Free Vegetarian Breakfast Angela van Schaijk

Low-Carb Granola

This Low-Carb Granola is a deeply satisfying alternative to traditional oat-based granola, designed for those who want crunch, richness, and comfort without the blood-sugar spikes. It’s toasty, nutty, and naturally indulgent, with clusters that feel just as luxurious as classic granola—yet far more balanced and satiating.

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Gluten Free Vegetarian Breakfast Angela van Schaijk Gluten Free Vegetarian Breakfast Angela van Schaijk

Spiced Turmeric Poached Egg Spinach

This Spiced Turmeric Poached Egg Spinach is a simple yet deeply nourishing dish that proves healthy food doesn’t need to be complicated. Tender spinach is gently wilted and infused with earthy turmeric, creating a vibrant base that’s both comforting and refreshing. Juicy tomatoes add a burst of acidity and freshness, while toasted pine nuts bring subtle crunch and richness.

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