Creamy Spinach Pasta

This Creamy Spinach Pasta is comfort food with a fresh, nourishing twist. It delivers everything you want from a creamy pasta dish — richness, silkiness, and deep savoury flavour — while still feeling light, balanced, and wholesome. It’s the kind of meal that feels indulgent yet leaves you feeling energised rather than heavy.

The sauce comes together effortlessly, coating every strand of pasta in a velvety, flavour-packed layer. Fresh greens and herbs keep the dish vibrant, while subtle seasoning allows the natural ingredients to shine. It’s perfect for weeknight dinners, quick lunches, or those moments when you want something cosy without a long ingredient list or complicated steps.

This recipe is especially appealing because it strikes a beautiful balance between simplicity and depth. It’s proof that plant-forward cooking can be creamy, satisfying, and deeply comforting without relying on excess fat or overly processed ingredients. Elegant enough to serve to guests, yet easy enough for everyday cooking, this pasta quickly becomes a reliable favourite.

Benefits of the Key Ingredients

Gluten Free Pasta
Provides a satisfying base and a steady source of energy. When paired with fats and fibre-rich ingredients, it helps keep you full and fuelled for longer.

Spinach
Spinach is rich in iron, folate, and antioxidants that support energy levels, blood health, and overall vitality. It wilts beautifully into the sauce, adding nutrients without overpowering flavour.

Fresh Basil
Basil adds brightness and freshness while supporting digestion. Its natural aromatic oils enhance flavour without the need for heavy seasoning.

Light Coconut Milk
Creates a creamy, smooth sauce with a subtle richness while remaining lighter than traditional cream. It also provides healthy fats that help with satiety and flavour absorption.

Nutritional Yeast
Adds a savoury, cheesy depth while supplying B vitamins that support energy metabolism and nervous system health.

Cornstarch
Helps thicken the sauce naturally, creating a silky texture without needing excessive fat or dairy.

Garlic
Garlic builds flavour and warmth while supporting immune health and providing anti-inflammatory benefits.

Onion Powder
Adds gentle savoury depth and balance, rounding out the sauce and enhancing overall richness without overpowering the dish.